Monday – Friday
Starters + Share Plates
Chicken Lettuce Wraps | 14
Hoisin + ginger infused chicken, crispy tortilla, vermicelli noodles + a trio of Asian influenced sauces.
Med Bread | 6.5
Signature flat bread, cracked black pepper, rosemary, asiago cream sauce.
Three Dip Med Bread | 8
Roasted garlic, sun dried tomato, olive tapenade.
Mediterranean Chicken Quesadillas | 12
Lemon oregano chicken, tomato, red onion, spinach, basil pesto, feta + mozzarella cheese, fresh cilantro tomato salsa + tzatziki.
Yam Frites | 8.5
Fresh herbs, sea salt, cracked pepper served with sriracha lime + roasted garlic basil aoilis.
Spanish Prawns | 13
Smoked bacon wrapped tiger prawns, sriracha lime aioli, grilled pineapple salsa + balsamic reduction.
Chicken Wings | 13.5
Choice of: Franks red hot, honey garlic, sea salt + cracked pepper, blue moon or lemon pepper.
Pacific Coast Fish Tacos | 13
Blackened snapper, cabbage carrot slaw, sriracha lime aioli, pineapple salsa, cilantro + warm corn tortillas.
Lemon Pepper Calamari | 12.5
Fresh tomato basil salsa, cucumber tzatziki + lemon wedge.
Beef Carpaccio | 15
Dijon aioli, fried capers, cracked black pepper, chive oil + garlic crostinis.
Cedar Baked Brie | 16
Roasted garlic, basil pesto, sangria poached pears, red onion + mission fig preserve, honey chili glaze + toasted garlic crostinis.
Leaves + Greens
Field Greens | 11
Tuscan baby greens, honey balsamic dressing, cherry tomatoes, cucumber, carrot curls, marinated chickpeas + toasted pumpkin seeds.
Pear Pecan Salad | 12
Tuscan baby greens, sweet herb dressing, sangria poached pears, candied pecans + sun dried cranberries.
Chopped Caesar Salad | 12
Romaine hearts, creamy Caesar dressing, smoked bacon, hard boiled egg, fried capers, garlic croutons + shaved pecorino cheese.
Thai Chicken Salad | 15
Mixed greens, thai peanut vinaigrette, daikon + bell pepper slaw, crispy tortilla, farkay noodles + crushed peanuts.
Roasted Salmon Cobb Salad | 16
Wild Sockeye salmon, baby spinach, avocado balsamic vinaigrette, hard boiled egg, crispy bacon, cherry tomatoes + Rosenborg bleu cheese.
Golden Beet + Organic Quinoa Salad | 12
Tuscan baby greens, dijon balsamic vinaigrette, roasted golden beets, cucumber, cherry tomatoes, spiced cashews + goat cheese.
Upgrade your salad
Blackened salmon | 7
Blackened chicken | 6
With your choice of fries, field greens or daily soup
Blackened Chicken Flat Wrap | 14
Roasted corn + black bean salsa, roma tomato, fresh spinach, blackened chicken, smoky barbecue glaze, mozzarella cheese with cumin lime sour cream dip.
Moroccan Lamb Burger | 15
6oz house made Moroccan spiced lamb burger, roasted garlic basil aioli, tzatziki, lettuce, tomato, caramelized onions served on a toasted brioche bun.
Cheddar Bacon Burger | 15
6oz house made beef patty, charbroiled, served with dijon aioli, lettuce, tomato, pickle + caramelized onions served on a toasted brioche bun.
Chicken Club Med | 15
Smoked bacon, havarti cheese, roasted red pepper aioli, lettuce, tomato + caramelized onions served on a toasted ciabatta.
Blackened Snapper Sandwich | 14.5
Blackened snapper, served open faced on toasted ciabatta with tzatziki, lettuce, tomato, caramelized onions + grilled pineapple salsa.
Spicy Peanut Buddha Bowl | 13
Bell pepper, red onion, mushroom, broccoli + carrot tossed in a sweet + spicy peanut teriyaki sauce, served on coconut jasmine rice, topped with sesame seeds, roasted peanuts, pea shoots + sambal yogurt.
Roasted Turkey Sandwich | 15
Havarti cheese, smoked bacon, roasted garlic basil aioli, cranberry apple chutney, lettuce, tomato + caramelized onions served on a toasted ciabatta.
AAA 6oz Sirloin Steak Sandwich | 18
Grilled to your liking, served on toasted ciabatta with horseradish chive aioli, sautéed mushrooms + caramelized red onions.
Gourmet Flatbread Pizzas
Margherita | 13.5
Pomodoro sauce, cherry tomatoes, bocconcini cheese, fresh basil chiffonade + cracked black pepper.
Provence | 14
Basil pesto sauce, roasted garlic, roasted red peppers, caramelized red onions, sangria poached pears + brie cheese.
Campania | 14
Asiago cream sauce, confit leeks, sautéed mushrooms, chorizo sausage, brie cheese + spiced cashews.
Med Lovers | 15
Il Pollo | 15
Tropicale | 14
Pomodoro sauce, capicola ham, grilled pineapple, banana peppers + feta cheese.
From the Kettle
Ask your server about our daily creation
Cup | 5.5 Bowl | 7.5
Bowl or cup of soup. Ask your server about our daily creation.
Soup + Salad Combo | 13
Bowl of soup with your choice of Caesar, pear pecan, spinach or field greens served with daily bread.
Smoked Chicken Garganelli | 16
Sun dried tomatoes, crimini mushrooms, spanish artichokes, smoked chicken + fresh spinach tossed in a roasted garlic cream sauce garnished with fresh tomato basil salsa + shaved pecorino cheese.
Seafood Pesto Linguini | 18
Wild Sockeye salmon, baby scallops, tiger prawns, shrimp, bell peppers + sweet red onions, tossed in a basil pesto cream sauce garnished with fresh tomato basil salsa + shaved pecorino cheese.
Thai Curry Garganelli | 16
Julienne bell peppers, green apple, sweet red onions + pineapple, tossed in a coconut curry cream, garnished with toasted almonds, toasted coconut + mango chutney.
Braised Short Rib Tortellini | 19
Four cheese tortellini, wild mushrooms, julienne leeks + braised short rib tossed in a brandy peppercorn sauce, garnished with goat cheese + crispy fried onions.
Cedar Plank Wild Sockeye Salmon | 21
Horseradish chive + panko crusted, seasonal vegetables + herb roasted nugget potatoes.
Chilean Baby Back Ribs | 26 half 21
Signature mesquite mango barbecue sauce, crispy fried onions, seasonal vegetables + roasted garlic whipped potatoes.
Sterling Silver® Braised Short Ribs | 26
Signature mesquite mango barbecue sauce, grainy mustard au jus, crispy fried onions, seasonal vegetables + roasted garlic whipped potatoes.
Deviled Red Snapper | 18
Red Thai curry, dijon + fresh dill aioli, cornmeal crust with seasonal vegetables + herb roasted nugget potatoes.
Steak Frites | 20
AAA 6oz sirloin steak, fresh herb + sea salt frites, roasted garlic basil aioli, peppercorn demi + seasonal vegetables.
AAA 8oz New York Steak | 27
Grilled to your liking + finished with a Madagascar brandy peppercorn demi, seasonal vegetables + roasted garlic whipped potatoes.
Prosciutto Wrapped Chicken | 21
Chorizo sausage, sun dried tomatoes, caramelized onions, goat cheese + spinach stuffed chicken breast, finished with a porcini mushroom + shallot jus, seasonal vegetables + roasted garlic whipped potatoes.
Braised Lamb Shank | 23
Braised lamb shank with mission fig red wine jus, seasonal vegetables + roasted garlic whipped potatoes.